A barbecue restaurant of "thick meat" produced by a former sumo wrestler, Takato Riki

"Yakiniku Takatouen" is located between Hatchobori Station and Takaramachi Station. It is a barbecued meat restaurant that pays attention to rare parts and to providing thick barbecued meat at a reasonable price.

Produced by Takatou Riki, who was originally a sumo wrestler, it seems like you can feel his power in the meal! The taste is outstanding! The secret of its popularity is the appearance of the meat that makes you cannot help taking a picture. If you want to have a full taste of meat, why don't you try "Yakiniku Takatouen"?

Mentioning "Yakiniku Takatouen", surely it's thick series. The thick series is a must-try for its overwhelming deliciousness and the big size of the meat!

"Thick beef tongue with salt (2 pieces)", of course, the standard menu of barbecued meat is also thick. The tongue, which seems to be 1 cm thick, feels more delicious the more you chew it.

"Thick whole outside skirt" is one of the popular dishes of "Yakiniku Takatouen". The big size that even sticks out of the barbecue roaster just make you cannot help taking a picture and sharing online, Although it is thick, it is soft and lean, so the meat is surprisingly easy to eat.

It is recommended to try the "Thick lean steak". The meat is thick, and high quality Saga beef is used. The fat in the soft lean meat is exquisite. The balance between soft lean meat and fat is perfect and when you eat a piece of meat, you will soon want to eat it again.

"Yakiniku Takatouen" is a recommended dish for those who come to "Yakiniku Takatouen" for the first time. You can eat high quality Japanese beef with this dish. Assortment of 7 kinds of meat such as premium beef tongue with salt and premium short ribs and different kinds of vegetables. The taste is good and is provided at a reasonable price!

"Yakiniku Takatouen" is printed on the red lantern at the entrance of the restaurant. When you enter the restaurant, the first floor is designed based on black color and has a chic atmosphere, and the second floor is a calm space where you can feel the warmth of wood. All seats are equipped with a high-quality smoke exhaust pipe, so you can enjoy barbecued meat without worrying about smoke.

It's rare that you can enjoy wine at a barbecue restaurant, and it is recommended. Please try the high quality meat and the wine. The price is reasonable, and there are also recommended wines for the month. You can try different wines during your 2nd or 3rd visit!